Easy Microwave Applesauce
6 cups of sliced, peeled apples
1/3c sugar (adjust to taste)
Cinnamon to taste (optional)
Mix all ingredients in a 2-quart microwave safe baking dish. Cover and micro-cook on high power 6 to 8 minutes. Using a food processor or blender, process the cooked mixture to the desired consistency. For chunkier sauce, use a potato masher or pastry blender. Eat immediately or keep in refrigerator for freshness.